Hi - thanks very much for this! I love white wine, but most of my Spanish friends much prefer red here in Cadiz - the same was true in Asturias, where my local neighbours and friends drank cider all week, but were very partial to either Rioja or Ribera del Duero vino at weekends!
It's actually been surprisingly difficult for me to find a dry white wine to drink 'by the glass' when out socialising, as most bars in my location stock only sweet or semi-sweet varieties. Indeed, i've felt, often, that white wine's considered to be an inferior 'guiri' choice - in the face of all those great Spanish reds…!
Nonetheless, I do really enjoy Albarino, when it's available in bars here - and Manzanilla (fresh, fruity and dry) has been a great find for me, especially as it's made locally. It's carried by all Carnival revellers and singers here, who swig it freely throughout the whole festive fortnight..! It's also proffered gratis, whenever local fishermen invite city residents here to enjoy a weekend of mariscos' or shellfish tasting, whilst strolling about in the plazas - in fact, that's how I first encountered it - estupendo! It's not supposed to 'travel' well, which is the reason it's not exported in the amounts that other 'sherry' varieties from this region are, although I did, for the first time, discover two half bottles in a Surrey wine store at Christmas - of course, I felt compelled to buy them both!
Salud,
GUAPACHICA