Recipes only!!! DO YOU USE THEM

siobhanwf · #1 (**permalink**) 22nd September 2010, 09:00 AM

Would love to know how many of you have tried some or any of the recipes in the RECIPE ONLY section.

omostra06 · #2 (**permalink**) 22nd September 2010, 09:04 AM

As i am unable to cook! i have only looked through and thought about the recipes...that if i ever learn to cook i could try.

siobhanwf · #3 (**permalink**) 22nd September 2010, 09:05 AM

Quote:

Originally Posted by omostra06

As i am unable to cook! i have only looked through and thought about the recipes...that if i ever learn to cook i could try.

Told you before that you can always pop down here for cooking lessons

omostra06 · #4 (**permalink**) 22nd September 2010, 12:48 PM

I could do with lessons...i can burn a boiled egg!

siobhanwf · #5 (**permalink**) 22nd September 2010, 12:51 PM

Quote:

Originally Posted by omostra06

I could do with lessons...i can burn a boiled egg!

I am famous for burning toast

PETERFC · #6 (**permalink**) 22nd September 2010, 01:33 PM

Hi Siobhanwf

Being a new single man.

Whenever i plan something to cook i look through your section. Sometimes i may be short of the odd ingredient but i do use where i can things you have taken the time to post.

Peter

thepilotswife · #7 (**permalink**) 24th September 2010, 07:55 AM

I've looked and have made your recipe for Pumpkin Spice Cake, which was very well received. I've also printed at a few others to try. The recipes are great- always looking for something new to cook!

siobhanwf · #8 (**permalink**) 24th September 2010, 08:18 AM

● 500g ricotta
● 5 eggs
● 100ml liquid honey
● pinch cinnamon
● 50g chopped candied fruit
● 1 tbsp grated lemon rind
● 2 tsp marsala wiNE

Push the ricotta through
a sieve into a bowl.

Separate three of the eggs from the egg white, retaining both the white and the yolk.

Add two whole eggs, the three egg yolks, honey, cinnamon, candied fruits and grated lemon rind and combine well.

Beat the three egg whites
until stiff and then fold in
marsala wine.

Place in a greased,
flameproof baking pan and
bake in a preheated oven at
300F or 150C for about 30
minutes.

stephanie · #9 (**permalink**) 24th September 2010, 08:39 PM

Quote:

Originally Posted by siobhanwf

Would love to know how many of you have tried some or any of the recipes in the RECIPE ONLY section.

I can't believe I haven't looked at the recipes before! They look fantastic, I will definitely be trying some this weekend.

Thanks Siobhanwf!

hubbly_bubbly · #10 (**permalink**) 11th January 2011, 05:13 PM

Any chance that the "recipes only" thread (portugal) could be reciprocated as a sticky in the lounge please?

Can't wait to try some of these...

And maybe a few others might too, and therefore, you may possibly get better feedback.

Anyway. Whatever is best.

Thanks in advance. And thank you for the recipes.