Quote:
Originally Posted by Daxk
Zimtoney, very good supply,becuae South Africa had a huge influx of Irish immigrants in the 1800 famine, there are a huge amount of south Africans here, my butcher makes superb Boerewors as he was taught by a guy from Bloemfontein, I make my own Biltong using a drying cabinet wife makes superb milkterts and my Chili bites and bunny Chows are a hit at every school fete,
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Hi Daxk, I actually tried a few weeks ago, making my own biltong, personally thought it would be a failure but it tasted JUST LIKE HOME Biltong
I used beef but will try Ostrich in the coming months. Since living here I also make quite a bit of curries, from seafood to mince to chicken
